Eastern Syriac :ܟܲܙܟܘܼܙܹܐ
Western Syriac :ܟܰܙܟܽܘܙܶܐ
Eastern phonetic :kaz ' ku: zi
Category :verb
[Feeding → Cooking]
English :1) crisp , to make crisp , to make brittle 2) to shorten (as in cooking) , to sputter , to eject rapidly in small particles with a spluttering sound (as frying meat sputters the fat)
French :1) rendre croustillant , rendre craquant , , rendre friable 2) réduire à la cuisson , gicler , postillonner , éjecter rapidement de petites particules
Dialect :Urmiah

See also : ܐܲܒ݂ܩܵܐ, ܒܸܠܒܵܛܵܐ, ܒܹܨܪܵܐ, ܕܵܐܢܵܐ, ܕܵܢܕܹܟܬܵܐ, ܢܘܼܚܠܵܐ, ܢܸܚܠܵܐ, ܟܲܐܝܼܒ݂ܵܐ, ܙܸܠܸܟܵܐ, ܥܘܼܪܵܐ