| Eastern Syriac : | ܒܲܩܒܘܼܩܹܐ |
| Western Syriac : | ܒܰܩܒܽܘܩܶܐ |
| Root : | ܒܩܒܩ |
| Eastern phonetic : | baq ' bu: qi |
| Category : | verb |
| [Humanities → Geography → Rivers] | |
| English : | 1) Oraham : to gurgle , to bubble , to flow or run with a purling bubbling sound ; 2) intransitive ; see also ܡܵܗܹܐ / ܦܵܐܹܚ / ܛܲܪܛܸܥ / ܛܲܟ݂ܛܸܟ݂ / ܒܲܩܒܸܩ / ܪܵܬܹܚ : to boil , to simmer , to stew / to become cooked by stewing , medicine, wine, cider ... : to sparkle , to effervesce , to fizz / to fizzle , to bubble ; |
| French : | 1) Oraham : jaillir en bouillonnant , glouglouter , gargouiller , bouillonner , jaillir en faisant des bulles , sourdre tumultueusement ; 2) intransitif ; voir aussi ܡܵܗܹܐ / ܦܵܐܹܚ / ܛܲܪܛܸܥ / ܛܲܟ݂ܛܸܟ݂ / ܒܲܩܒܸܩ / ܪܵܬܹܚ ; plat cuisiné ... : bouillir doucement , mijoter , frémir , médicament, vin, cidre ... : pétiller / entrer en effervescence ; |
| Dialect : | Eastern Syriac |
See also : ܩܘܼܚܩܵܚܵܐ, ܡܟܲܪܟܸܪ, ܡܚܲܪܚܸܪ, ܦܵܐܹܚ, ܦܝܵܚܵܐ, ܡܵܗܹܐ, ܡܗܵܝܵܐ, ܛܲܪܛܸܥ, ܛܲܪܛܘܼܥܹܐ, ܪܵܬܹܡ, ܪܬܵܚܵܐ
Source : Oraham, Bailis Shamun