Eastern Syriac : | ܥܪܵܝܬܵܐ ܕܓܘܼܦܬܵܐ |
Western Syriac : | ܥܪܳܝܬܳܐ ܕܓܽܘܦܬܳܐ |
Root : | ܥܪܐ |
Eastern phonetic : | ' ri: ta: ' d: gup ta: |
Category : | noun |
[Feeding → Cooking] | |
English : | see also : ܚܡܝܼܪܵܐ : cheeselep , cheese yeast , rennet , ferment , fermenter , starter , yeast powder , fermentation starter , starter culture , sourdough , leaven , leavening agent ; |
French : | see also : ܚܡܝܼܪܵܐ : la présure pour fromage ; |
Dialect : | Eastern Syriac |
Cf. ܚܡܝܼܪܵܐ, ܥܪܵܝܬܵܐ ܕܡܲܣܬܵܐ
See also : ܡܲܣܬܵܐ, ܡܵܪܵܝܬܵܐ, ܥܪܵܝܬܵܐ, ܦܲܛܝܼܪܵܐ, ܚܲܡܪܵܐ, ܓܘܼܦܬܵܐ, ܥܵܪܹܐ, ܐܵܪܹܐ
Source : Other